Lead Frozen-Food Process Engineer

Nestlé4 months ago
Solon, OH, United States
On-site
Full-time
Junior Level (1-3 years)

Job Description

Job Description

Nestlé’s Research & Development Center in Solon, Ohio, is seeking a Principal Engineer to lead the development of innovative manufacturing solutions for the Frozen Food Division. This role involves driving the conceptualization and implementation of processes that optimize cost, quality, and efficiency.

Qualifications

The ideal candidate will have a Bachelor’s or Master’s degree in a relevant engineering field and seven years of process engineering experience in frozen foods. Strong problem-solving skills and experience with Autodesk are preferred.

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Required Skills

problem-solving
efficiency improvement
frozen food manufacturing
quality assurance
cost optimization
Autodesk
process engineering