ENGINEER - CENTRAL PLANT

Position Overview

The primary responsibility of the Central Plant Engineer is to operate and maintain property machinery, HVAC, and mechanical equipment property-wide. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety related-position.

Key Responsibilities

• Operate and maintain domestic water system, chilled water supply system, complete heating and ventilation, and high- and low-pressure chillers with associated equipment.
• Operate and maintain centrifugal and multi-stage pumps up to 500hp.
• Operate and maintain cooling towers and all associated equipment.
• Manage open and closed loop water treatment and biocide control systems.
• Maintain boilers and high-pressure steam systems.
• Operate and maintain diesel generators, switchgear, and fuel transfer systems.
• Troubleshoot complex maintenance problems and develop creative solutions.
• Perform maintenance duties as necessary.
• Research and evaluate new maintenance products and procedures; order supplies as needed.
• Safety and consistent attendance are essential functions of this job.
• Uphold company standards of conduct by ensuring professional behavior in line with The Venetian Resort guidelines.

Required Qualifications

• Must be at least 21 years of age.
• Proof of authorization/eligibility to work in the United States.
• High school diploma or equivalent.
• Must be able to obtain and maintain a valid Nevada Driver’s License and any other required certifications or licenses.
• Minimum 5 years of experience in electrical, plumbing, air conditioning, and heating appliances.
• Working knowledge of HVAC, plumbing, hand tools, electrical, refrigeration, air conditioning, and heating equipment.
• Possess personal computer and data entry skills.
• Ability to handle supplies safely while maintaining proper hygiene, cleanliness, and disposal methods.
• Excellent communication skills in spoken and written English.
• Strong interpersonal skills for effective interaction with guests and team members.
• Must be able to work varied shifts, including nights, weekends, and holidays.
• Must be able to lift or carry 50 pounds unassisted.
• Ability to physically access all areas of the property and drive as needed.
• Capable of maintaining composure under pressure and meeting deadlines.
• Ability for prolonged periods of walking, standing, stretching, bending, and kneeling.
• Comfortable working in a fast-paced environment and indoors under varying conditions (e.g., noise, dust, and smoke).