Quality Assurance & Safety Specialist

About the Role

We are seeking a dynamic and experienced Quality, Environmental, Health, and Safety (QEHS) professional to champion a culture of excellence and continuous improvement. In this pivotal role, you will be instrumental in developing, implementing, and maintaining comprehensive QEHS programs to ensure regulatory compliance, promote employee safety, and drive operational efficiency. Your expertise in quality assurance, risk management, and environmental stewardship will be essential to our success.

Responsibilities

• Spearhead the development, implementation, and administration of QEHS policies and procedures, ensuring alignment with industry best practices and regulatory requirements.
• Conduct thorough sanitation and quality control audits across the facility, providing detailed reports to key stakeholders and implementing corrective actions to address any identified deficiencies.
• Cultivate a culture of continuous improvement by leading initiatives focused on process optimization, waste reduction, and environmental sustainability.
• Serve as a technical expert, providing guidance and support to various departments on matters related to process improvements, environmental compliance, and risk mitigation.
• Oversee the implementation and maintenance of critical programs, including pest control, GFSI/SQF, and other customer-specific requirements, ensuring the highest standards of food safety and quality.
• Analyze process data to identify trends, patterns, and areas for improvement, providing actionable insights to internal and external stakeholders through comprehensive reports.
• Lead and facilitate QEHS training programs for all employees, fostering a culture of safety awareness and compliance.
• Manage customer relationships by addressing inquiries, resolving concerns, and ensuring customer satisfaction through effective communication and collaboration.

Qualifications

• Bachelor's degree in a related field (e.g., Food Science, Environmental Science, Engineering).
• Proven experience in developing, implementing, and managing QEHS programs in a manufacturing environment.
• In-depth knowledge of GFSI/SQF standards, HACCP principles, and other relevant food safety regulations.
• Strong analytical and problem-solving skills, with the ability to interpret data and identify areas for improvement.
• Excellent communication, interpersonal, and leadership skills, with the ability to effectively influence and engage stakeholders at all levels.
• Certified Quality Auditor (CQA) or other relevant certifications preferred.