Manufacturing Production Supervisor

Position Overview

We're looking for passionate Manufacturing Supervisors to join our team in San Antonio, TX! This is your chance to make a real impact at a company dedicated to producing high-quality, delicious food products. As a Manufacturing Supervisor, you will lead your team to new heights, ensuring operations run smoothly, efficiently, and with an unwavering focus on excellence.

Key Responsibilities

• Bakery: Help create fresh, delicious baked goods that are a staple for countless families.
• Dairy: Oversee the production of a wide range of high-quality dairy products.
• Meat: Contribute to the creation of innovative and tasty meat products.
• Achieving excellence: Ensure the production of superior products while controlling costs.
• Developing your people: Mentor and train your team, fostering growth and development.
• Driving success: Meet service targets and delight customers with outstanding performance.
• Management Responsibilities:
  • Use independent judgment in employment-related and business decisions.
  • Provide coaching, training, and development to team members.
  • Administer certification tests and performance appraisals.
  • Ensure compliance with internal practices and external policies.
  • Communicate tactical plans and adjust staffing/labor requirements to meet production schedules.

Required Qualifications

• Bachelor's degree (preferred) or 1-3 years of related experience.
• High Performance Work Team experience (preferred).
• Successful completion of company-sponsored training and development classes.
• Participation in Leadership training and BET.

Preferred Qualifications

• Working knowledge of industry compliance, EEOC, and employment laws.
• Strong verbal and written communication, along with presentation skills.
• Proficiency in operating internal and external software systems.
• Excellent analytical and influencing skills with the ability to manage multiple priorities.

Physical and Other Requirements

• Ability to travel by car or plane with overnight stays.
• Must work overnights, rotating schedules, holidays, and weekends.
• Work environments with ambient temperatures ranging from -20°F to 100+°F (typically 65-85°F).