Maintenance Person
McDonald's Franchisee10 months ago
Bakersfield, CA, United States
On-site
Full-time
Junior Level (1-3 years)
Job Description
Position Overview
The Maintenance Person plays an essential role in ensuring outstanding interior and exterior restaurant cleanliness as well as the proper maintenance of restaurant equipment. You will work alongside management and a supportive Maintenance Team—equipped with the tools and training needed for success—to keep the restaurant in excellent condition. Please note this position is with an independent franchisee and not with McDonald’s Corporation; all employment matters are solely managed by the independent operator.
Key Responsibilities
- Filter oil fryers daily
- Maintain outside grounds
- Clean equipment, inside and outside windows, stock rooms, and restrooms
- Unload delivery truck 2 times a week
- Take out and empty trash compactor
- Change light bulbs
- Clean HVAC/Exhaust units and roof of debris
Required Skills
Physical stamina
Window cleaning
Trash compactor management
Attention to detail
Stock room cleaning
Unloading delivery trucks
Filtering oil fryers
Restroom cleaning
Equipment cleaning
Changing light bulbs
Cleaning HVAC/Exhaust systems
Roof debris cleaning
Maintaining outside grounds