Field Service Technician – Liquid Technologies

Position Overview

GEA Group, a global leader in engineering solutions since 1881, is seeking a Field Service Technician to join its team in the United States. You will play a vital role in the installation, commissioning, troubleshooting, and maintenance of liquid processing and food projects. This permanent, full‐time position offers an opportunity to build a lasting career with a company known for its innovation, employee development, and strong culture. Travel up to 75% is required along with a valid driver’s license.

Key Responsibilities

• Assist with the installation, commissioning, and decommissioning of new liquid processing and food projects.
• Provide on-site and remote troubleshooting of mechanical and process issues.
• Support Service Sales and Customer Service Representatives with service agreements, spare parts, upgrades, and process optimization.
• Design, estimate, and execute service projects including specification of process equipment and providing accurate labor time estimates.
• Prepare and submit detailed service reports, time sheets, and expense reports in a timely manner.
• Provide simple operator training for proper operation and preventive maintenance.
• Adhere to OSHA and company safety policies and ensure a consistently safe working environment.

Required Qualifications

• High school diploma or equivalent is required.
• 5+ years of experience in a similar position including experience with Rockwell PLC and HMI.
• Ability to read and understand instruction manuals, P&IDs, assembly drawings, and technical codes.
• Skilled with hand and power tools for installing and servicing automated machinery.
• Proficient with Microsoft Office products (Word, Excel, Outlook, etc.).
• Fluent in English, both verbally and written.
• Ability to work independently and as part of a team.

Preferred Qualifications

• Experience in Liquid Processing, UHT, and aseptic systems.
• Strong understanding of heat transfer, process flow, mass balance, instrumentation, and production diagrams within the food industry.

Benefits & Perks

• Medical, Dental & Vision Coverage: Coverage begins on your first day.
• Competitive Compensation: Base pay range expected between $31 - $45 per hour, with potential bonus and equity awards.
• Paid Time Off: 12 paid holidays (including a flexible floating holiday) and 136 hours of PTO.
• 401(k) Match: 7% employer match to help grow your retirement savings.
• Tuition Reimbursement: Opportunities to further your education or skillset.
• Wellness Incentive Program: Rewards for healthy habits.
• Employee Assistance Program: Confidential support for personal or professional guidance.
• Flexible Health Savings and Spending Accounts to manage out-of-pocket expenses.
• Continuous personnel development through e-learnings and projects.
• Free day to volunteer.