Entry Level Manager

Position Overview

Come join the Culver’s Management Team! In our restaurants, teamwork is everything. With training programs, flexible scheduling, and a fun, fast-paced environment, you will feel right at home.

As a member of our management team, you’ll oversee all operations – build and lead great shifts, empower team members, and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

To submit an application – Click on APPLY NOW!

Key Responsibilities

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Support the development of a high-performing team, leading as coach and mentor
• Maintain compliance with operational and food safety procedures

Required Qualifications

• Excited to come to work!
• “Can do” attitude
• Enjoys going the extra mile for the team
• Passion and positive leadership
• Strong communication and organization skills
• A genuine, smiling personality
• 1 - 2 years of restaurant experience is preferred
• Ability to work nights, weekends, and holidays

Benefits & Perks

• Competitive wages
• Vacation accrual
• On-the-job training
• Free uniforms
• Meal discounts
• Career development
• And much, much more!