Beverage Technician

Position Overview

The Commercial Beverage Service Technician will hold the responsibility to offer comprehensive service solutions for restaurants and/or commercial stores servicing ice machines, hot and cold beverage machines, and ice cream and frozen beverage machines.

Key Responsibilities

• Troubleshoot, diagnose, and repair beverage systems
• Complete Service Calls in a timely manner
• Provide Preventative Maintenance on all commercial equipment
• Treat Customers with professional courtesy and respect
• Communicate effectively with manager, dispatcher and customer
• Inspect and maintain company provided service vehicle
• Order parts to complete service calls
• Complete paper work in an efficient effective manner
• Attend all continuous training sessions
• Perform other duties as assigned

Required Qualifications

• Previous experience maintaining/repairing refrigeration and fountain beverage machines (including ice machines, frozen beverage machines, ice cream machines, coffee and tea equipment, water management, beer equipment, etc.)
• Strong electrical, electronic, and mechanical skills
• Excellent organizational skills and attention to detail
• Strong analytical and problem-solving skills
• Maintain a Valid Drivers License with a good driving record
• EPA Certification
• Pass Drug Screen and Background Check